#tbt to an amazing meal from #serpicoonsouth last month: raw diver scallops, chilled dashi soup, lamb dumplings, and shave foie gras dessert. #epic

  September 11, 2014 at 05:29pm

A chicken soup kind of day

  August 23, 2014 at 05:54pm

Killer pastrami hash breakfast sandwich from High Street in Philly! (at High Street on Market)

  August 19, 2014 at 12:18pm

Made zucchini noodles and whole grain spaghetti with shrimp and asparagus in spicy #Harissa sauce for dinner ^_^

#harissa  
  August 17, 2014 at 08:58pm

Made kimchi fried quinoa with spam for dinner, the ultimate healthy/unhealthy comfort food

  August 07, 2014 at 07:38pm

I made Indonesian grilled chicken and fresh corn cucumber tomato salad for dinner. #summerforever

  July 30, 2014 at 09:07pm

Tonight’s dinner: super spicy #shirataki noodles chicken stir fry. I don’t know why when it’s hot out I always crave really spicy food.

  June 17, 2014 at 09:36pm

Happy Saturday! Made kale and chive frittata with chicken sausages for breakfast.

  June 14, 2014 at 11:03am

Today’s lunch: homemade baked chicken meatballs and orzo kale salad. #summereatin

  June 07, 2014 at 04:23pm

I’m eating pork ramen. In an airport. In Minneapolis. #mindblown (at Shoyu)

  May 18, 2014 at 11:28am

Welcoming spring with Indonesian stuffed squid and Korean shrimp and veggie kebabs on the grill

  April 27, 2014 at 07:04pm

My lunch today: cheeseburger and sishito peppers from #seawitch. Zak had the clam roll. #perfection

  April 26, 2014 at 06:08pm

Last meal in New Orleans: crazy delicious squid ink tagliolini with crab and herbs from Domenica. (at Domenica)

  March 15, 2014 at 05:00pm

Amazing seafood gumbo and dirty martini from NOLA Restaurant last night. Followed by an even more amazing garlic crusted drum. Emeril: you’re alright! #latergram (at NOLA Restaurant)

  March 15, 2014 at 11:32am

Amazing duck poppers and broiled oysters for lunch at Borgne. John Besh doesn’t disappoint! (at Borgne)

  March 14, 2014 at 02:08pm